The global organic food and beverages market size was valued at $187,485.6 million in 2020 and is estimated to reach $860,625.7 million by 2031, registering a CAGR of 14.9% from 2022 to 2031.
Report Code : A00125 | Pages : 120 | Category : Food and Beverages
The global natural food & drinks market was valued at $120,446.60 million in 2020, and is projected to reach $361,269.21 million by 2031, growing at a CAGR of 11.44% from 2022 to 2031.
Report Code : A00265 | Pages : 250 | Category : Food and Beverages
The global nutraceutical ingredients market was valued at $163.9 billion in 2021, and is projected to reach $327.3 billion by 2031, growing at a CAGR of 7.3% from 2022 to 2031.
Report Code : A00277 | Pages : 300 | Category : Food and Beverages
The weight loss and weight management diet market size was valued at 192.2 billion in 2019, and is projected reach $295.3 billion by 2027, registering a CAGR of ...
Report Code : A00548 | Pages : 257 | Category : Food and Beverages
The global omega-3 market was valued at $7.9 billion in 2023, and is projected to reach $30.8 billion by 2033, growing at a CAGR of 14.7% from 2024 to 2033.
Report Code : A01355 | Pages : 256 | Category : Food and Beverages
The gluten-free products market size was valued at $4.3 billion in 2019, and is estimated to reach $7.5 billion by 2027, registering a CAGR of 7.2% from 2020 ...
Report Code : A01481 | Pages : 245 | Category : Food and Beverages
The global organic dairy food and drinks market size was valued at $17,849.0 million in 2018 and is projected to reach $38,765.0 million by 2025, to register a CAGR of 10.2% during the forecast period.
Report Code : A01483 | Pages : 161 | Category : Food and Beverages
The global dietary fibers market size was valued at $7,900.0 million in 2020, and is projected to reach $21,672.9 million by 2030, registering a CAGR of 11.1%.
Report Code : A02182 | Pages : 295 | Category : Food and Beverages
The global aloe vera juice market was valued at $13 billion in 2022, and is projected to reach $24.1 billion by 2032, growing at a CAGR of 6.6% from 2023 to 2032.
Report Code : A02877 | Pages : 444 | Category : Food and Beverages
The global Nutraceuticals market size was valued at $413.0 billion in 2020, and is projected reach $650.5 billion by 2030, registering a CAGR of 3.9% from 2021 to ...
Report Code : A01486 | Pages : 325 | Category : Food and Beverages
The global nutritional food and drink market was valued at $105.3 billion in 2022, and is projected to reach $320.7 billion by 2032, growing at a CAGR of 12.1% from 2023 to 2032.
Report Code : A02911 | Pages : 320 | Category : Food and Beverages
The global gluten free flour market was valued at $6.4 billion in 2022, and is projected to reach $9.4 billion by 2031, growing at a CAGR of 4% from 2023 to 2031.
Report Code : A03109 | Pages : 666 | Category : Food and Beverages
The global kefir market size was valued at $1,627.8 million in 2020, and is projected to reach $2,475.4 million by 2028, registering a CAGR of 6.4% from 2021 to 2028.
Report Code : A03127 | Pages : 260 | Category : Food and Beverages
The Global Oatmeal Market was valued at $10,475 million in 2017, and is projected to reach at $11,907 million by 2027, growing at a CAGR of 1.3% from 2018 to 2027.
Report Code : A03153 | Pages : 300 | Category : Food and Beverages
The global demineralized whey powder ingredient market was valued at $726.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 7.1% from 2022 to 2031.
Report Code : A03234 | Pages : 248 | Category : Food and Beverages
The global collagen peptide and gelatin market was valued at $1.2 billion in 2023, and is projected to reach $2.2 billion by 2034, growing at a CAGR of 5.5% from 2024 to 2034.
Report Code : A03559 | Pages : 345 | Category : Food and Beverages
The global carotenoids market was valued at $1.8 billion in 2021, and is projected to reach $2.7 billion by 2031, growing at a CAGR of 3.9% from 2022 to 2031.
Report Code : A04670 | Pages : 310 | Category : Food and Beverages
The global soybean meal market was valued at $59.2 billion in 2021, and is projected to reach $94.2 billion by 2031, growing at a CAGR of 4.9% from 2022 to 2031.
Report Code : A04941 | Pages : 250 | Category : Food and Beverages
The global functional food market was valued at $172.6 billion in 2023, and is projected to reach $237.8 billion by 2033, growing at a CAGR of 3.4% from 2024 to 2033.
Report Code : A04953 | Pages : 342 | Category : Food and Beverages
Algae is a photosynthetic, oxygen-exhaling, unicellular, or multicellular microorganism with diverse characteristics such as consumption of carbon dioxide and storage of essential nutrients, minerals, and vitamins.
Report Code : A04712 | Pages : 286 | Category : Food and Beverages
The U.S. and Europe polyphenol market is projected to reach $584,907 million by 2025, registering a CAGR of 5.0% and a market volume of 17,892 tons, ...
Report Code : A04770 | Pages : 152 | Category : Food and Beverages
The global organic snacks market was valued at $8,783.2 million in 2017, and is expected to garner $24,035.2 million by 2025, registering a CAGR of 13.6% from 2018 to 2025.
Report Code : A04880 | Pages : 210 | Category : Food and Beverages
The global manuka honey market was valued at $455.4 million in 2021, and is projected to reach $776.4 million by 2031, growing at a CAGR of 5.5% from 2022 to 2031.
Report Code : A05154 | Pages : 248 | Category : Food and Beverages
The global meal replacement shakes market was valued at $3 billion in 2022, and is projected to reach $7 billion by 2032, growing at a CAGR of 9.1% from 2023 to 2032.
Report Code : A05162 | Pages : 250 | Category : Food and Beverages
The meat snacks market size was valued at $7.4 billion in 2018 and is expected to reach $11.3 billion by 2026, registering a CAGR of 5.50% from 2019 to 2026.
Report Code : A05947 | Pages : 245 | Category : Food and Beverages
